Bison Strip Steaks; at least 10oz
Also known as the top loin steak, hotel cut steak and shell steak. The Strip Steak is lean, yet tender and juicy. It icon feature is the strip of fat along one side of the steak. That thin strip of fat melts flavor and juices into the steak. The Strip Steak is a favorite with at the high end steakhouse, bring the steakhouse home!